The fig is considered to be one of the most sensual of fruits with its tempting, luscious flesh that is at its best when it has been left to ripen in the sunshine. The ancient Greeks recognised the health benefits of figs and included them in the diet of the athletes for the first Olympic Games. Some prefer to peel the fig before eating but the whole fruit is edible and should be eaten at room temperature, as chilling suppresses the flavor.
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