A New Year

More posts coming soon, lots of projects in progress, check back often. You can follow me on Facebook. I will link up there with updates.



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Thursday, August 2, 2007

Salsa Fresca


Here's a great recipe that will use some of those ripe tomatoes from the garden that are so abundant now. Pair it with a Mojito and have a Summertime Happy Hour. Enjoy!
4 ripe tomatoes, cored, seeded, and diced
1/4 red onion, chopped
1 chili, minced
8 cilantro sprigs, leaves only chopped
3 garlic cloves, minced
Juice of 1 lime
½ teaspoon sea salt
¼ teaspoon ground pepper

In a mixing bowl, combine all ingredients together. Toss thoroughly. Let stand 15 minutes before serving.

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